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	<title>Comments on: Day 119: Spaghetti Pie and Chocolate Dipped Cheesecake Lollipops</title>
	<atom:link href="http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/feed/" rel="self" type="application/rss+xml" />
	<link>http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/</link>
	<description>A year in my kitchen</description>
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		<title>By: Elizabeth D</title>
		<link>http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/comment-page-1/#comment-21699</link>
		<dc:creator>Elizabeth D</dc:creator>
		<pubDate>Fri, 04 Mar 2011 18:28:05 +0000</pubDate>
		<guid isPermaLink="false">http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/#comment-21699</guid>
		<description>Ah your spaghetti pie reminds me of my mom&#039;s - although she always made hers vegetarian never with any sort of meat. I never knew of another soul who even knew what it was unless they had my mom&#039;s. A childhood friend associates eating at my mom&#039;s with eating spaghetti pie. 

Spaghetti, eggs, olive oil and Parmesan cheese made her crust, then spinach and ricotta (she blended the spinach to make it less objectionable to kids) or sometimes cottage cheese blended smooth in replace or with the Ricotta - and then spaghetti sauce on top. She would freeze a bunch for easy dinners and we&#039;d have an assembly line going making them every so often. And of course topped with Mozzarella when we baked them for dinner.</description>
		<content:encoded><![CDATA[<p>Ah your spaghetti pie reminds me of my mom&#8217;s &#8211; although she always made hers vegetarian never with any sort of meat. I never knew of another soul who even knew what it was unless they had my mom&#8217;s. A childhood friend associates eating at my mom&#8217;s with eating spaghetti pie. </p>
<p>Spaghetti, eggs, olive oil and Parmesan cheese made her crust, then spinach and ricotta (she blended the spinach to make it less objectionable to kids) or sometimes cottage cheese blended smooth in replace or with the Ricotta &#8211; and then spaghetti sauce on top. She would freeze a bunch for easy dinners and we&#8217;d have an assembly line going making them every so often. And of course topped with Mozzarella when we baked them for dinner.</p>
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		<title>By: So Very Domestic</title>
		<link>http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/comment-page-1/#comment-9530</link>
		<dc:creator>So Very Domestic</dc:creator>
		<pubDate>Tue, 01 Sep 2009 13:53:22 +0000</pubDate>
		<guid isPermaLink="false">http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/#comment-9530</guid>
		<description>[...] for. I had bumped into a few recipes for it, like this one from Kats Kitchen, and this one from Dinner With Julie, which are both essentially spaghetti mixed with eggs, cheese, sauce and veggies, poured into a pie [...]</description>
		<content:encoded><![CDATA[<p>[...] for. I had bumped into a few recipes for it, like this one from Kats Kitchen, and this one from Dinner With Julie, which are both essentially spaghetti mixed with eggs, cheese, sauce and veggies, poured into a pie [...]</p>
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		<title>By: Fish Chowder, Chicken Burrito, and Butter Tarts &#124; dinner with Julie</title>
		<link>http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/comment-page-1/#comment-6665</link>
		<dc:creator>Fish Chowder, Chicken Burrito, and Butter Tarts &#124; dinner with Julie</dc:creator>
		<pubDate>Wed, 29 Apr 2009 16:46:05 +0000</pubDate>
		<guid isPermaLink="false">http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/#comment-6665</guid>
		<description>[...] One Year Ago: Spaghetti Pie and Chocolate Dipped Cheesecake Lollipops [...]</description>
		<content:encoded><![CDATA[<p>[...] One Year Ago: Spaghetti Pie and Chocolate Dipped Cheesecake Lollipops [...]</p>
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		<title>By: dinner with Julie &#187; Day 152: Leftover Spaghetti Pie and Lemon Bars</title>
		<link>http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/comment-page-1/#comment-1065</link>
		<dc:creator>dinner with Julie &#187; Day 152: Leftover Spaghetti Pie and Lemon Bars</dc:creator>
		<pubDate>Sat, 31 May 2008 04:57:16 +0000</pubDate>
		<guid isPermaLink="false">http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/#comment-1065</guid>
		<description>[...] was a snacking sort of afternoon, and Mike was going out tonight, so I pulled a container of spaghetti pie out of the freezer in order to feed W properly, and I snacked on some leftover lemon bars from a [...]</description>
		<content:encoded><![CDATA[<p>[...] was a snacking sort of afternoon, and Mike was going out tonight, so I pulled a container of spaghetti pie out of the freezer in order to feed W properly, and I snacked on some leftover lemon bars from a [...]</p>
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		<title>By: Dana</title>
		<link>http://dinnerwithjulie.com/2008/04/28/day-119-spaghetti-pie-and-chocolate-dipped-cheesecake-lollipops/comment-page-1/#comment-767</link>
		<dc:creator>Dana</dc:creator>
		<pubDate>Wed, 30 Apr 2008 15:54:25 +0000</pubDate>
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		<description>You totally need to be a Daring Baker - it&#039;s great fun!</description>
		<content:encoded><![CDATA[<p>You totally need to be a Daring Baker &#8211; it&#8217;s great fun!</p>
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