http://dinnerwithjulie.com/2008/05/03/day-124-bageleggs/ A year in my kitchen Fri, 04 Jul 2008 00:14:13 +0000 http://wordpress.org/?v=2.3.2 http://dinnerwithjulie.com/2008/05/03/day-124-bageleggs/#comment-865 Janeen Sat, 17 May 2008 16:14:03 +0000 http://dinnerwithjulie.com/2008/05/03/day-124-bageleggs/#comment-865 Before reading your Blog I'd never heard of a Bagelegg, but I just made one and I LOVE IT. I like my bagel toasted before it hits the pan and the yoke comes out perfect every time. Thank you for this new breakfast favourite! Before reading your Blog I’d never heard of a Bagelegg, but I just made one and I LOVE IT. I like my bagel toasted before it hits the pan and the yoke comes out perfect every time. Thank you for this new breakfast favourite!

]]> http://dinnerwithjulie.com/2008/05/03/day-124-bageleggs/#comment-837 Endless Simmer - A Food Blog » Blog Archive » Who Cooked It Better? Eggs Benedict Tue, 13 May 2008 00:27:17 +0000 http://dinnerwithjulie.com/2008/05/03/day-124-bageleggs/#comment-837 [...] Julie blog, who, as you might gather, is chronicling a year in her kitchen. (Aside: Check out her bageleggs - how cool is that?) Julie’s Benedict uses a crabcake as a base instead of the muffin, and [...] […] Julie blog, who, as you might gather, is chronicling a year in her kitchen. (Aside: Check out her bageleggs - how cool is that?) Julie’s Benedict uses a crabcake as a base instead of the muffin, and […]

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