Day 269: Chicken Fajitas
I found two more perfectly ripe avocados in my mailbox this afternoon. (Thanks Andres!) So, as is always the case when the avocado window of opportunity is open, I take it.
I had tomatoes. I had some leftover (applesauce) chicken. I had iceberg lettuce. I had cilantro. I even had cheddar and feta cheese. And salsa. I wished I hadn’t used up my stash of corn tortillas in the freezer, but at least I had whole wheat flour ones. Something Mexican could come of all this.
I rinsed off and sliced up the chicken and tossed it with a squirt of lime juice, a sprinkle of cumin and chili powder. Everything else was sliced or diced and wrapped in a warmed tortilla. W wouldn’t tackle it though, so he ate the last of last night’s spaghetti and meatballs.
September 25 2008 08:49 pm | chicken & turkey and leftovers and one dish and sandwiches
Cheryl on 26 Sep 2008 at 10:55 am #
I need to find me some of those avocados when I get home!
Dana McCauley on 26 Sep 2008 at 12:52 pm #
Jules, has the Avocado baord become your secret sponsor?
Curried Cauliflower Soup with Red Pepper Purée and Honey Pear Cheesecake | dinner with Julie on 24 Sep 2009 at 7:48 pm #
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