Comments on: Day 319: Roast Beef Tenderloin with Yorkshire Pudding, Bison Sausages with Plum Chutney, and Maple Pouding “Chomeur” http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/ A year in my kitchen Mon, 15 Mar 2010 05:29:52 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Multigrain Bread with Cherry-Bourbon Butter and Maple Canada Day Cupcakes | dinner with Julie http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/comment-page-2/#comment-8439 Multigrain Bread with Cherry-Bourbon Butter and Maple Canada Day Cupcakes | dinner with Julie Wed, 01 Jul 2009 02:24:10 +0000 http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/#comment-8439 [...] still have a hard time making maple baking taste sufficiently mapley though; except for that Maple Pouding “Chomeur”, which was like a delicious ticking time bomb of sugar, butter and cream. Maybe next time [...] [...] still have a hard time making maple baking taste sufficiently mapley though; except for that Maple Pouding “Chomeur”, which was like a delicious ticking time bomb of sugar, butter and cream. Maybe next time [...]

]]> By: Andrea http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/comment-page-2/#comment-3071 Andrea Tue, 18 Nov 2008 15:13:34 +0000 http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/#comment-3071 Last night was roasted veggies and spicy italian spolumbo sausages. I would love that crockpot!!! Last night was roasted veggies and spicy italian spolumbo sausages. I would love that crockpot!!!

]]> By: Sherry http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/comment-page-2/#comment-3065 Sherry Tue, 18 Nov 2008 02:26:50 +0000 http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/#comment-3065 Thanks so much for sharing your experiences with Christmas in November. It was fun to read!! Tonight and well last night (leftovers) we had homemade donairs with the yummy sauce. This is my third time making different recipes and my husband has finally said it is perfect. Yeah!! Thanks so much for sharing your experiences with Christmas in November. It was fun to read!! Tonight and well last night (leftovers) we had homemade donairs with the yummy sauce. This is my third time making different recipes and my husband has finally said it is perfect. Yeah!!

]]> By: Maureen http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/comment-page-2/#comment-3064 Maureen Tue, 18 Nov 2008 02:00:52 +0000 http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/#comment-3064 My husband is awy on the trip of a lifetime-Egpyt. he has wanted to go since he was 10-and all these years later his dream is coming true. He took our youngest daughter with him so I am home alone. (yes I wanted her to go-she is an archaelogy student). I had scrambled eggs, toast and slices of tomato for dinner. Sat in front of the telly-I am addicted to CNN and OBama cverage right now. i would really love a crock pot. I have never owned one and they seem very cool. Thanks for the chance! My husband is awy on the trip of a lifetime-Egpyt. he has wanted to go since he was 10-and all these years later his dream is coming true. He took our youngest daughter with him so I am home alone. (yes I wanted her to go-she is an archaelogy student).

I had scrambled eggs, toast and slices of tomato for dinner. Sat in front of the telly-I am addicted to CNN and OBama cverage right now.

i would really love a crock pot. I have never owned one and they seem very cool.
Thanks for the chance!

]]> By: JulieVR http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/comment-page-2/#comment-3063 JulieVR Tue, 18 Nov 2008 01:20:15 +0000 http://dinnerwithjulie.com/2008/11/14/day-319-roast-beef-tenderloin-with-yorkshire-pudding-bison-sausages-with-plum-chutney-and-maple-pouding-chomeur/#comment-3063 TOO MUCH butter and cream! It only disappoints me in the sense that I know how many hours on the trendmill it costs... SO good though! TOO MUCH butter and cream! It only disappoints me in the sense that I know how many hours on the trendmill it costs… SO good though!

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