Comments on: Calamari: Grilled, then Fried

By: Wine and Cheese and L’il Chocolate Chippers | dinner with Julie

Wine and Cheese and L’il Chocolate Chippers | dinner with Julie — Fri, 28 May 2010 14:33:39 +0000

[...] Year Ago: Calamari, Grilled and Fried Over at Family Kitchen: Easy Coconut Pie and Homemade [...]

By: Gavan, The Healthy Irishman

Gavan, The Healthy Irishman — Wed, 29 Jul 2009 02:53:55 +0000

I love grilled calamari and served fresh off the grill with the tomato salsa, brilliant. I’ve marinaded mine in the same olive oil mixture as you but added a smidge of red wine vinegar as well. I like that little bit of acidity it adds.
Thanks

By: Tandoori Lamb Burgers | dinner with Julie

Tandoori Lamb Burgers | dinner with Julie — Thu, 04 Jun 2009 01:58:32 +0000

[...] the middle so that they don’t come out all domed, and grilled them as I would any burger. The tzatziki on top ensured we would all have garlic burps for at least the next 24 [...]

By: ASHLEA

ASHLEA — Thu, 28 May 2009 15:13:26 +0000

I can barely look at all the preparation pictures but the results look fabulous! Can’t wait to try!

By: amy

amy — Wed, 27 May 2009 17:08:06 +0000

please invite me for dinner! i dont think you would want me to start on how much i love squids and seafood really:)