Comments on: Multigrain Bread with Cherry-Bourbon Butter and Maple Canada Day Cupcakes http://dinnerwithjulie.com/2009/06/30/multigrain-bread-maple-cupcakes/ A year in my kitchen Thu, 09 Feb 2012 14:46:43 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Walmart Online Coupons http://dinnerwithjulie.com/2009/06/30/multigrain-bread-maple-cupcakes/comment-page-1/#comment-24292 Walmart Online Coupons Wed, 29 Jun 2011 14:23:54 +0000 http://dinnerwithjulie.com/?p=1825#comment-24292 Wonderful siteA lot of useful information hereI’m sending it to some friends ans also sharing in deliciousAnd obviously, thanks for your sweat! Wonderful siteA lot of useful information hereI’m sending it to some friends ans also sharing in deliciousAnd obviously, thanks for your sweat!

]]> By: Dana mccauley http://dinnerwithjulie.com/2009/06/30/multigrain-bread-maple-cupcakes/comment-page-1/#comment-8482 Dana mccauley Sat, 04 Jul 2009 00:11:10 +0000 http://dinnerwithjulie.com/?p=1825#comment-8482 Bourbon cherry butter - cool! Bourbon cherry butter – cool!

]]> By: Hilary http://dinnerwithjulie.com/2009/06/30/multigrain-bread-maple-cupcakes/comment-page-1/#comment-8478 Hilary Fri, 03 Jul 2009 13:16:06 +0000 http://dinnerwithjulie.com/?p=1825#comment-8478 Great recipe for Canada Day! I love the cupcakes decorated with the little flags - nice touch. Great recipe for Canada Day! I love the cupcakes decorated with the little flags – nice touch.

]]> By: Grace Wong http://dinnerwithjulie.com/2009/06/30/multigrain-bread-maple-cupcakes/comment-page-1/#comment-8475 Grace Wong Fri, 03 Jul 2009 00:51:22 +0000 http://dinnerwithjulie.com/?p=1825#comment-8475 LOLOLOL!!! This is on a *completely* different tack, but I just fixed your Roasted Chickpea with Garlic and Chard for supper (I don't know what it is, but I'm finding the older I get, the less I need meat in my diet). I must admit, it looked kinda iffy being plated, and my husband took one look at it and said, "I don't know if I *should* eat it, or if I did already" ... :D LOLOLOL!!!

This is on a *completely* different tack, but I just fixed your Roasted Chickpea with Garlic and Chard for supper (I don’t know what it is, but I’m finding the older I get, the less I need meat in my diet). I must admit, it looked kinda iffy being plated, and my husband took one look at it and said, “I don’t know if I *should* eat it, or if I did already” … :D

]]> By: Amber http://dinnerwithjulie.com/2009/06/30/multigrain-bread-maple-cupcakes/comment-page-1/#comment-8474 Amber Fri, 03 Jul 2009 00:26:03 +0000 http://dinnerwithjulie.com/?p=1825#comment-8474 wow love the bread delivery! I thought I had it good with a gentleman farmer who delivers farm fresh, free range eggs to my door every week. Can we get the recipe for the cherry bon-bon butter? Would love that! wow love the bread delivery! I thought I had it good with a gentleman farmer who delivers farm fresh, free range eggs to my door every week. Can we get the recipe for the cherry bon-bon butter? Would love that!

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