Comments on: Roasted Plum Ice Cream and Mascarpone Ice Cream with Strawberry-Rhubarb Compote

By: dart tipps

dart tipps — Tue, 07 Feb 2012 07:51:39 +0000

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By: Eliseo Moyes

Eliseo Moyes — Mon, 17 Jan 2011 20:57:01 +0000

I’d have to acquiesce with you on this. Which is not something I usually do! I really like reading a post that will make people think. Also, thanks for allowing me to speak my mind!

By: Dianne

Dianne — Fri, 24 Jul 2009 22:40:39 +0000

….there are not enough words to describe the sorrow.
I am sorry for your loss.

By: Fiona

Fiona — Mon, 20 Jul 2009 06:03:54 +0000

I’m just catching up on my reading after being away, and of course I’m reading backwards. I’m so sorry, Julie. I hope a vacation in a wonderful place with your nearest and dearest will help you heal a little.

By: Stephanie

Stephanie — Fri, 17 Jul 2009 23:20:47 +0000

I came to find you only last week. I sell epicure as well and found you through a posting on their facebook page. So far you have amazed me and sparked an urgency to cook.

I would like to offer my condolences on your loss. I have been there more times than I would like to say. There are no words to make that feel better, so take each day as the come, enjoy the family you have and breathe.