7 responses

  1. Renee
    April 3, 2011

    Looks delicous – and the marmalade is so Pretty!

  2. LimeCake
    April 3, 2011

    Scones and marmalade sound like the perfect breakfast/brunch! Everything is homemade which just tastes so much better! Way to start the weekend.

  3. blogbytina!
    April 4, 2011

    what a fabulous idea! I love grapefruit much more than oranges. Adding this to my recipe box for spring!

  4. LauraYVR
    April 4, 2011

    I made your delicious Irish stew recipe last night with the parsley dumplings (similar to your cream scone recipe). It was fantastic and well received by the BF! Thanks for another easy, yummy recipe.

  5. Dana
    April 4, 2011

    I had a tremendous marmalade flop this afternoon. Jars and jars of orange soup. Maybe I’ll try your recipe next time.

  6. JulieVR
    April 4, 2011

    Oh no. That’s the worst! Dump it all back into a pot and keep cooking it – eventually it will cook down to something that resembles marmalade.

  7. molly
    April 5, 2011

    Those who make ad hoc jam have my bottomless respect.

    Of course, you already had it. Just re-affirming.

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