Hey all! I’m in Portland, at IFBC! And eating enough for all of you. You’re welcome.
To keep you satiated, I thought I’d share this awesome set of instructions I saw at the Pie Spot, one of Portland’s awesome food carts. (They call them carts here, rather than trucks, probably because most of them aren’t trucks, and they tend to stay in one spot, like a vacant lot-turned uber-hip outdoor food court with little hanging lights, picnic tables, and in this case, live bands and beer.) Doesn’t it make you want to open a little portable pie place? Me too. (PS: if you do, let me know! And maybe come park it in front of my house someday.)
August 25 2012 12:28 pm | dessert